Pioneer Woman (Year Four: Volume 6; September, 2013)

Blog-ably delicious! I hosted our September dinner... in February, at our Chefs We Love dinner, we took a vote on our favorite dish. It was Pioneer Woman's Cauliflower Soup that won, so she was our theme this month! It was so fun- I think we should do it every February and September!

Our chefs were: Liz (with sous chef Charlize ;), Meredith (joined us this month- yay!), Jen B., Julie, and I. It was a meal to make any pioneer proud! :)

Pioneer Woman Menu:

Drop Biscuits and Sausage Gravy (Meredith)

Beer-Braised Beef with Onions (me)

Twice-Baked Potatoes (Jen B.)

Onion Strings (Julie)

Itty Bitty Nutella Cakes (Liz)

We enjoyed our meal with wine and melon-infused water.